Red Snapper Filipino Recipe in Spanish

How to Say Red Snapper Filipino Recipe in Spanish

Introduction

If you are a fan of Filipino cuisine and want to try making a delicious red snapper dish, it’s always helpful to know how to communicate the recipe in different languages. In this article, we will guide you on how to say “Red Snapper Filipino Recipe” in Spanish, enabling you to easily navigate Spanish-speaking markets, communicate with locals, or share your culinary skills with Spanish-speaking friends.

Translation of Ingredients

To start, let’s take a look at the translation of some key ingredients you’ll need for the Red Snapper Filipino Recipe: 1. Red Snapper – Pargo Rojo 2. Ginger – Jengibre 3. Garlic – Ajo 4. Soy Sauce – Salsa de Soja 5. Vinegar – Vinagre 6. Tomato – Tomate 7. Onion – Cebolla 8. Bell Pepper – Pimiento Morrón 9. Green Onion – Cebolla Verde 10. Salt – Sal 11. Pepper – Pimienta 12. Cooking Oil – Aceite de Cocina

Translation of Cooking Instructions

Now, let’s move on to the translation of the cooking instructions for the Red Snapper Filipino Recipe: 1. Clean the red snapper thoroughly. – Limpia el pargo rojo completamente. 2. Rub the fish with salt and pepper. – Frota el pescado con sal y pimienta. 3. In a pan, heat cooking oil. – En una sartén, calienta el aceite de cocina. 4. Sauté ginger, garlic, onion, and tomato. – Sofríe jengibre, ajo, cebolla y tomate. 5. Add the red snapper and cook for a few minutes on each side. – Agrega el pargo rojo y cocínalo unos minutos por cada lado. 6. Pour soy sauce and vinegar over the fish. – Vierte salsa de soja y vinagre sobre el pescado. 7. Add bell pepper and green onion. – Añade pimiento morrón y cebolla verde. 8. Simmer for a few more minutes until the fish is cooked through. – Cocina a fuego lento durante unos minutos más hasta que el pescado esté bien cocido. 9. Serve hot with steamed rice. – Sirve caliente con arroz al vapor.

Conclusion

Knowing how to say “Red Snapper Filipino Recipe” in Spanish can be incredibly useful, especially if you want to explore Spanish-speaking markets or share your culinary expertise with Spanish-speaking friends. By familiarizing yourself with the translations of key ingredients and cooking instructions, you’ll be able to navigate any Spanish recipe with ease. So, go ahead and impress your Spanish-speaking friends with your delicious Red Snapper Filipino Recipe! ¡Buen provecho!

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