How Do You Say Clams In Spanish

How do you say clams in Spanish?

To say “clams” in Spanish, you can use the word “almejas”. It is the common term used to refer to clams in most Spanish-speaking countries.

“Almejas” is the Spanish word for “clams”, which are a type of bivalve mollusk that are commonly consumed as seafood. Clams are often found in shallow coastal waters, and can be eaten raw or cooked in a variety of dishes. They are a good source of protein, vitamin B12, and other essential nutrients.

In Spanish-speaking countries, almejas are commonly used in a variety of dishes, including soups, stews, pasta dishes, and as a topping for pizza. In Spain, for example, one of the most popular ways to prepare almejas is in a dish called “almejas a la marinera”, which consists of clams cooked in a tomato-based sauce with garlic, onion, and white wine.

Here are some examples of how to use “almejas” in sentences:

1. “Me encanta comer almejas en paella.” (I love to eat clams in paella.)
2. “Las almejas son una fuente de proteína saludable.” (Clams are a healthy source of protein.)
3. “Voy a preparar sopa de almejas para la cena.” (I’m going to make clam chowder for dinner.)
4. “El chef recomienda las pizzas con almejas frescas.” (The chef recommends pizzas with fresh clams.)
5. “Las almejas a la marinera son uno de mis platos favoritos.” (Clams in marinara sauce are one of my favorite dishes.)

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