Harpoon Harry’s Lunch Menu in Spanish

How to Say Harpoon Harry’s Lunch Menu in Spanish

If you’re planning to visit Harpoon Harry’s restaurant and you don’t speak English, you may wonder how to understand and order from their lunch menu. Worry not! We have prepared a guide to help you say the names of the dishes in Spanish.

Starters

For appetizers, you can order the “Buffalo Shrimp” as “Camarones al estilo Buffalo,” or the “Conch Fritters” as “Buñuelos de caracol.” If you prefer something lighter, say “Ensalada de mango y aguacate” for the “Mango Avocado Salad.”

Entrees

If you’re in the mood for seafood, you can ask for the “Lobster Roll” as “Rollito de langosta,” or the “Shrimp Scampi” as “Camarones al ajillo.” For meat lovers, you can order the “Grilled Chicken Sandwich” as “Sandwich de pollo a la parrilla” or the “Sirloin Steak” as “Bistec de solomillo.”

Sides

Don’t forget to ask for some sides to accompany your dish. You can say “Patatas fritas” for “French fries,” “Arroz con frijoles” for “Rice and beans,” or “Vegetales mixtos” for “Mixed vegetables.”

Beverages

Finally, to quench your thirst, you can order a “Coca-Cola” as “Coca-Cola,” a “Lemonade” as “Limonada,” or a “Pina Colada” as “Piña Colada.”

In summary, to say Harpoon Harry’s Lunch Menu in Spanish, use phrases such as “Camarones al estilo Buffalo” for “Buffalo Shrimp,” “Rollito de langosta” for “Lobster Roll,” and “Vegetales mixtos” for “Mixed vegetables.” Don’t be afraid to ask your server for help if you need further assistance. Enjoy your meal!
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