C&H Powdered Sugar Frosting Recipe in Spanish
1. “C&H Powdered Sugar Frosting Recipe” in Spanish translates to “Receta de Glaseado de Azúcar en Polvo C&H”.
2. The pronunciation is “reh-SEH-tah deh glah-say-AH-doh deh ah-SOO-kar en POHL-vo C&H”.
3. To emphasize the brand name, you can say “Receta de Glaseado de Azúcar en Polvo de C&H”.
When it comes to making delicious desserts, having a good frosting recipe is essential. One popular option is the C&H Powdered Sugar Frosting Recipe. If you want to share this recipe with Spanish-speaking friends or family, it’s helpful to know how to say it in Spanish. Here’s a guide to help you out:
Translation of C&H Powdered Sugar Frosting Recipe in Spanish
The translation of C&H Powdered Sugar Frosting Recipe in Spanish is “Receta de glaseado de azúcar en polvo C&H”.
Ingredients for C&H Powdered Sugar Frosting Recipe
Before you start making the frosting, make sure you have all the necessary ingredients. Here’s what you’ll need:
- 2 cups of powdered sugar
- 2 tablespoons of butter, softened
- 1 teaspoon of vanilla extract
- 2-3 tablespoons of milk
Instructions for Making C&H Powdered Sugar Frosting
Now that you have all the ingredients, it’s time to make the frosting. Follow these step-by-step instructions:
- In a mixing bowl, combine the powdered sugar and softened butter.
- Add the vanilla extract and 2 tablespoons of milk.
- Beat the mixture until smooth and creamy. If the frosting is too thick, add more milk until you reach your desired consistency.
- Spread the frosting on your favorite baked goods and enjoy!
Conclusion
Now that you know how to say C&H Powdered Sugar Frosting Recipe in Spanish, you can easily share this delicious recipe with Spanish-speaking friends or family. Whether you’re making a cake, cookies, or cupcakes, this frosting is sure to be a hit. Follow the instructions above and enjoy a sweet treat with your loved ones!
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