Carino’s Italian Chili Recipe in Spanish

How to say Carino’s Italian Chili Recipe in Spanish

If you’re a fan of Italian cuisine, you might have heard of Carino’s Italian Chili recipe. It is a delicious and heartwarming dish that is perfect for the cooler months of the year. If you’re looking to share this recipe with Spanish-speaking friends or family members, here’s how to say Carino’s Italian Chili Recipe in Spanish.

Carino’s Italian Chili Recipe in English

Before we dive into the Spanish translation, let’s first take a look at the original recipe in English:

Ingredients:
– 2 pounds ground beef
– 1 medium onion, chopped
– 2 cloves garlic, minced
– 1 green bell pepper, chopped
– 2 cans (15 ounces each) kidney beans, drained and rinsed
– 1 can (28 ounces) diced tomatoes, undrained
– 1 can (6 ounces) tomato paste
– 1 package (1.5 ounces) chili seasoning mix
– 1 tablespoon brown sugar
– Salt and pepper, to taste

Instructions:
1. In a large pot, cook the ground beef over medium heat. Drain any excess fat.
2. Add the onion, garlic, and green bell pepper, and cook until the vegetables are tender.
3. Add the kidney beans, diced tomatoes, tomato paste, chili seasoning mix, and brown sugar to the pot. Stir well to combine.
4. Bring the chili to a simmer and cook for 30 minutes, or until the flavors have melded together.
5. Season to taste with salt and pepper.

Carino’s Italian Chili Recipe in Spanish

Now that we have the English recipe, let’s see how to say Carino’s Italian Chili Recipe in Spanish:

Receta de Chili Italiano de Carino

Ingredientes:
– 2 libras de carne molida
– 1 cebolla mediana, picada
– 2 dientes de ajo, picados
– 1 pimiento verde, picado
– 2 latas (15 onzas cada una) de frijoles rojos, escurridos y enjuagados
– 1 lata (28 onzas) de tomates picados, sin escurrir
– 1 lata (6 onzas) de pasta de tomate
– 1 paquete (1.5 onzas) de mezcla de condimentos para chili
– 1 cucharada de azúcar morena
– Sal y pimienta, al gusto

Instrucciones:
1. En una olla grande, cocine la carne molida a fuego medio. Drene cualquier exceso de grasa.
2. Agregue la cebolla, el ajo y el pimiento verde, y cocine hasta que las verduras estén tiernas.
3. Agregue los frijoles rojos, los tomates picados, la pasta de tomate, la mezcla de condimentos para chili y el azúcar morena a la olla. Revuelva bien para combinar.
4. Lleve el chili a fuego lento y cocine durante 30 minutos, o hasta que los sabores se hayan combinado.
5. Sazone al gusto con sal y pimienta.

Conclusion

There you have it, the Carino’s Italian Chili recipe in Spanish! Whether you’re hosting a Spanish-speaking dinner party or simply want to share the recipe with Spanish-speaking friends and family, this translation will come in handy. Remember to use high-quality ingredients and take your time while cooking the chili to achieve the best results. ¡Buen provecho!
Carly T Abby Winters