How to say heavy cream in Spanish?
¿Cómo se dice heavy cream en español? Heavy cream in Spanish translation: crema espesa.
If you are looking to translate “heavy cream” into Spanish, the most common term used is “nata para montar”.
“Nata” refers to cream, while “para montar” means “for whipping”. Therefore, “nata para montar” is a specific type of cream that has a high enough fat content to be whipped into stiff peaks, making it ideal for use in desserts such as whipped cream or mousse.
Other terms that may be used in different Spanish-speaking regions to refer to heavy cream include “crema espesa” or “crema doble”. These terms are less specific to the purpose of whipping the cream, but still refer to a cream with a high fat content.
It’s important to note that heavy cream or “nata para montar” may not be as widely available in some Spanish-speaking countries as it is in others. In some cases, you may need to substitute with other types of cream or use a different method to achieve the desired texture in your recipe.
In conclusion, “nata para montar” is the most commonly used term to refer to heavy cream in Spanish, although other terms such as “crema espesa” or “crema doble” may also be used. It’s important to be aware of regional differences in terminology and availability, and to be prepared to substitute or adjust your recipe as needed.
Sentences with the term heavy cream in Spanish
| La crema espesa es un producto lácteo. | – | Heavy cream is a dairy product. |
| Debo comprar los ingredientes para hacer una crema espesa. | – | I have to buy the ingredients to make a heavy cream. |
| Tiene un sabor muy rico, graso y cremoso esa crema espesa. | – | It has a very rich flavor, fatty and creamy that thick cream. |
| Para el relleno del pastel me encantaría hacer crema espesa de fresa con chocolate. | – | For the pie filling I would love to make Strawberry Chocolate Heavy Cream. |
| No tengo una batidora de alta velocidad para hacer la crema espesa. | – | I don’t have a high speed mixer to make the heavy cream. |
| A la crema espesa también se le conoce como crema extra grasa. | – | Heavy cream is also known as extra fat cream. |
| Luego de batir la crema espesa se me duplicó en volumen. | – | After whipping the heavy cream it doubled in volume. |
| Tomemos café irlandés con crema espesa. | – | Let’s have Irish coffee with heavy cream. |
| Horniemos la crema espesa para la noche. | – | Let’s bake the heavy cream for the night. |
| Hay que enfriar la crema espesa para echársela al pastel. | – | You have to cool the heavy cream to pour it on the cake. |
| Voy a la tienda a comprar crema espesa para la panetela. | – | I go to the store to buy heavy cream for panetela. |
| Me encantó la consistencia de esa crema espesa. | – | I loved the consistency of that heavy cream. |
| Amor, hagamos juntos la crema espesa. | – | Honey, let’s make the heavy cream together. |
| Tuve que buscar en Google los pasos para hacer una crema espesa. | – | I had to google the steps to make heavy cream. |
| La crema batida y la crema espesa tienen muy poca diferencia. | – | Whipped cream and heavy cream have very little difference. |
| La crema espesa tiene un alto contenido de grasa. | – | Heavy cream has a high fat content. |
| Me falta la mantequilla para hacer la crema espesa. | – | I need the butter to make the heavy cream. |
| A mi padre no le gustan los dulces rellenos con crema espesa. | – | My father doesn’t like sweets filled with heavy cream. |
| La crema espesa se utiliza en muchas bebidas mixtas. | – | Heavy cream is used in many mixed drinks. |
| Al ponche de huevo le echaremos crema espesa. | – | To the eggnog we will pour heavy cream. |
| El Mekong es una bebida que lleva crema espesa. | – | The Mekong is a drink that has thick cream. |
| En algunos lugares, la crema espesa también es conocida como crema doble. | – | In some places, heavy cream is also known as double cream. |
| La crema espesa debe estar lo suficientemente fría para que se pueda batir bien. | – | The heavy cream needs to be cold enough that it can be whipped well. |
| Esa receta requiere crema espesa sin batir. | – | That recipe calls for heavy cream without whipping. |
| La crema espesa está disponible en la caja de lácteos. | – | Heavy cream is available in the dairy box. |
| Compremos crema espesa con fecha de vencimiento corto, pues tiene un sabor más fresco y rico. | – | Let’s buy heavy cream with a short expiration date, as it has a fresher and richer taste. |
| Mi mamá sabe hacer crema espesa. | – | My mom knows how to make heavy cream. |
| Ayer se me cortó la crema espesa qué estaba haciendo. | – | Yesterday I cut the thick cream that she was making. |
| Si preparas una receta con crema espesa debes almacenarla en el frío. | – | If you prepare a recipe with heavy cream you should store it in the cold. |
| Ojalá hoy haga bastante frío, pues sale mejor la crema espesa. | – | Hopefully today it will be quite cold, because thick cream comes out better. |
